Learn how to make an instant slushy without a freezer, how it works, and whether it works with alcoholic beverages.
Biochemistry
Learn about purines and pyrimidines in biochemistry, including their structures, properties, functions, and sources.
Purines and Pyrimidines Recently updated !
Get the nucleotide definition and learn about nucleotide structure, function and synthesis. Get names and examples, too.
Nucleotide Definition, Structure, and Function Recently updated !
Learn about the Maillard reaction in cooking chemistry. See the mechanism and get examples of food browning due to this reaction.
Maillard Reaction Recently updated !
Learn why meat turns brown in the fridge and whether it's safe to eat. Understand treatments that artificially affect meat color.
If Meat Turns Brown in the Fridge Is It Bad?
Learn about the nitrogen cycle, including the steps of the cycle and the impact of human activities on these processes.
Nitrogen Cycle
Learn about the factors that makes hair turn gray. Discover whether graying is reversible and what works to change hair color.
Why Does Hair Turn Gray? Is Graying Reversible?
Make hot ice cream as a molecular gastronomy science project and learn the chemistry of how this tasty treat works.
Hot Ice Cream Molecular Gastronomy Science Project
Learn whether you can drink distilled water safely. See the benefits and risks associated with drinking distilled water.