Learn how caramelization turns sugar brown and changes its flavor and get facts about the compounds produced when sugar is caramelized.
Daily Archives: March 12, 2017
You can make glow in the dark blood for a Halloween costume or just because you want to decorate yourself with glowing blood. Here are several recipes for non-toxic glow in the dark blood. Glowing Alien or Radioactive-Looking Blood Mix equal parts white corn syrup and clear non-toxic school glue […]
How to Make Glow in the Dark Blood
1 Is it possible to tell you are a chemist just from the way you look or the things you do? Maybe it’s the safety goggles that you wear to cocktail parties or that subtle eau de organic lab odor that wafts in your wake. If you have a characteristic that […]
You May Be a Chemist If (Chemist Characteristics)
Question: How much does a gallon of water weigh? Answer: A US gallon of water weighs 8.34 lbs or 3.78 kg at 62 °F (17 °C). An imperial gallon (UK) weighs 10.022 lbs or 4.546 kg, at its most dense temperature, which is 2.20456 lbs / L at 4 °C […]